After having previously struggled with alcohol, The Dry Mill’s co-owners, Colin and David, are now both alcohol-free. They founded The Dry Mill as a resource for those in comparable situations.
Without alcohol, The Dry Mill provides the same social opportunities as a typical pub. It is a spot where individuals can unwind while savoring a wide variety of mocktails, mouthwatering food, and N/A beers! You can try their Cherry Amaretto Sour, made with Amaretto, cherry, lemon juice, and egg white, or their Island Rush Cooler made with Monin Blue Curacao, coconut, lemonade, and Red Bull.