Ça Va enjoys bubbles. That’s the first thing you should know about them. The second is that they want you to share their love of bubbles. For this reason, they’ve created an intelligent Champagne and sparkling wine list that includes bottles from all over the world, including South Africa, England, and even this home state of Missouri. The restaurant specializes in serving grower champagne. Thus, they have a wide selection of sparkling wines manufactured by small producers familiar with their region and take good care of their grapes because they specialize. Regardless of your level of wine knowledge, Ça Va has a beverage that will taste like home in your glass and won’t make you feel guilty if you don’t know how to pronounce it.
Ça Va adheres to the advice of Howard Hanna, the owner and chef, who believes that Champagne is for the public. It doesn’t have to cost a month’s rent, and you don’t have to wait for a special occasion to crack a bottle. The staff at Ça Va believes that every day is a reason to celebrate, and they want their quaint little bar to be the setting where you can do that. Aside from a delectable champagne selection, Ça Va serves non-alcoholic options for those who want to stay sober. You can opt for Leitz ‘Eins Zwei Zero’ N/A Sparkling Rose or Dry Reisling and their N/A mixes, like the Hold the Bubs made with lavender honey, lemon, and bubbles.
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