The French Quarter’s Palm & Pine is a lively New Orleans restaurant. They are inspired by the food and drinks in and around Louisiana, the South, the Caribbean, Mexico, and Central America. The Pine Bar serves traditional and inventive cocktails made with agave and cane spirits, as well as New World wines and local beers.

Palm & Pine’s Kitten Club section from the menu offers non-alcoholic options for customers who are staying away from alcohol. The N/A selection includes Heineken 0.0 and the That First Madonna Album, made with Lyre’s N/A London Dry, watermelon mint shrub, and lime ginger ale. Try their Road Action Comedy cocktail if you like a refreshing drink with alcohol. Half of the proceeds earned from this cocktail will be donated to Trampled Rose Rescue and Rehab.

Palm & Pine has a new and improved private dining space: The Rampant Room. This space can accommodate up to 21 people and cocktails and hors d’oeuvres mixers are capped at around 40 people. They accept different kinds of occasions and private gatherings, such as private Saints game viewing parties, crew meetings, and small business presentation dinners. They also accommodate full restaurant buyouts if you’re going to have up to 80 people for your private occasion.