Twelve Restaurant & Bar is a locally owned, upscale-casual restaurant and bar serving up steaks, seafood, specialty salads, sandwiches, and other fresh classic American fare. It is situated at 119th St. and Maple in the Westlake shopping complex.
Bryce Kuhn, a seasoned restaurateur, offers more than 14 years of experience to Twelve Restaurant & Bar. He brings eight years of experience in restaurant management across Kansas City, Denver, and Los Angeles. Bryce relocated back to Wichita, Kansas, and strived to achieve his dream of starting and running a local restaurant for his friends and families from his hometown. It was how the idea of Twelve Restaurant & Bar started and was established in 2013.
The menu has a number of Bryce’s particular favorites, such as hand-cut steaks, ribs, fresh seafood, spinach-artichoke dip, smoked salmon, and sweet corn risotto. For refreshments, they serve alcoholic and non-alcoholic cocktails. Their zero-proof selection includes the Refresher (Abstinence FYNBOS, blueberry-thyme simple, lemon, soda), Cool Breeze (Abstinence FYNBOS, lime juice, tarragon, cinnamon simple, Sprite), and Mint Spritz (Abstinence FYNBOS, fresh mint, lemon juice, simple syrup, Sprite). St. Pauli Girl N/A is also available. They also have N/A wines, with less than 0.5% ABV, like the Win Organic Spanish Red Tempranillo and Win Organic Sparkling Spanish Verdejo.
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