Profile
Datz has been wowing the crowds with fantastic food items, artisan beer, bourbon, and a terrific atmosphere since the doors opened in 2009. This restaurant in Tampa is distinctive and has become a well-liked destination over time. It offers lunch, dinner, brunch, and breakfast.
The American restaurant has a local touch that serves up hearty comfort cuisine favorites liberally coupled with an artisan beer, small-batch wine, and premium spirits. The dishes are served with generous helpings of kindness in a lively, dynamic setting. Datz provides a big selection of fantastic products to test. The mac bits, monkey bread, funnel fries, and fusion fries are a few of the starters. Additionally, various tacos, hot dogs, burgers, and sandwiches are available. You can also try mocktails from their daily menu, such as the Instaworthy Cinny Bunny, made with almond milk, cinnamon bun syrup, cold brew, whipped cream, vanilla icing, and a mini cinnamon bun.
Datz Restaurant Group continues to be the most discussed, tweeted about, and desired restaurant chain by both local and national media outlets. They achieve this feat through the ideas they develop, the food they prepare, the drinks they serve, and the experience they offer customers. The concept was to open a small neighborhood eatery that Suzanne and Roger Perry’s friends and family could call home. Plans, however, swiftly changed as Datz debuted in South Tampa in 2009.
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