Being an original is difficult, yet that’s how Beach House was created in traditional family form. It’s a two-hundred-year history of the American way of life and what happens when you’re fully immersed in the American spirit of creativity, resourcefulness, and a taste for great cuisine and adventure.

The founders of the Beach House bravely venture out across the country — and the world — in search of the next amazing dinner, discovering new recipes and friends along the way. It is because of the sense of connection and their family’s tradition of inquiry and goodwill. When they arrive home to the kitchen, they try and think back not only on the tastes of the food they’ve tasted but also on the heartwarming tales that accompanied their voyage and the bonds they’ve forged. The chefs ignite wood-fire grills, bringing those priceless journey memories to life through freshly made foods that they eventually share with customers.

Aside from good food, Beach House serves a wide selection of alcoholic and non-alcoholic drinks. If you’re trying to stay sober, you can ask for the Heineken 0.0 and other N/A beverages, like Red Bull, that comes in regular, sugar-free, and blueberry variations. The bar also offers sangria, frozen cocktails, and wines on tap.