Meso, which means “middle,” represents the fusion of regional culinary inspirations and vivacious hospitality. At Meso, meals are the focal point of life, bringing people together from near and far to rekindle community, connection, and discourse. A trip to Meso offers more than simply a delectable meal; it also presents a chance for interaction, connection, and dialogue.
The cocktail menu at Meso offers traditional drinks made with local alcohol and spices. Serena Harkey, the wine director and sommelier, has chosen a wide range of California and Mediterranean wines, including lesser-known selections from Slovakia, Lebanon, Greece, Spain, and Israel. Of course, the restaurant also boasts zero-proof beverages and refreshers. You can try their sparkling lavender lemonade (housemade lavender syrup, lemon, soda) or the not-so prickly margarita (lime, lemon, prickly pear, soda).
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