The Plot is a vibrant, welcoming restaurant in Oceanside. They serve entirely plant-based food that is delectable, excellent, and occasionally cutting edge. The restaurant is committed to culinary evolution that focuses on preserving the planet’s future and the well-being of local communities. It has been featured in various publications, such as San Diego Magazine and Ranch & Coast Magazine.

The Plot’s non-alcoholic drinks menu features fresh house sodas with seasonal flavors and its unique kismet shrub & soda, a drinking vinegar made with local goods. You can pair it with different soups & salads, dishes, and sushi.