Best Mocktails in Philadelphia: Where to Sip on Booze-Free Bliss

Looking for the best mocktails in Philadelphia or searching for a temperance bar near me? Whether you’re cutting back on alcohol, embracing a sober lifestyle, or just craving a refreshing, expertly crafted drink, Philly’s cocktail scene has something special to offer. 

From elegant, spirit-free creations at high-end restaurants to hidden gems with creative zero-proof menus, here are the top spots in Philadelphia to enjoy a mocktail that’s just as sophisticated as its boozy counterpart.

Charlie was a sinner.

Charlie was a sinner. is a chic, dimly lit vegan bar in Philadelphia’s Midtown Village, known for its moody atmosphere and impressive lineup of non-alcoholic cocktails. Their mocktails are complex and layered, often featuring fresh herbs, house-made syrups, and unexpected ingredients.

Our favorite menu item: Dark Obsession – tequila, coffee cordial, espresso, chocolate mole bitters

Ember & Ash

  • Address: 1520 E Passyunk Ave, Philadelphia, PA 19147
  • Website: emberandashphilly.co
  • Price: $$ – $$$

Ember & Ash is a neighborhood restaurant located on East Passyunk Avenue in South Philadelphia, specializing in bold, fire-cooked cuisine. The establishment features three distinct dining areas: a vibrant bar and lounge with unreserved seating, a cozy dining room offering views of the open kitchen and custom-built wood-burning grill, and a lively second-floor dining space overlooking the avenue. 

Since opening during the pandemic, Ember & Ash has become known for its evolving menu, including dishes like the slow-roasted and hearth-seared octopus with Spanish-inspired flavors.

Our favorite menu item: Korean Spice Margarita – mandarin purée, gochujang, ginger, barley, lime

Renata’s Kitchen

  • Address: 3940 Baltimore Ave, Philadelphia, PA 19104
  • Website: renatas-kitchen.com
  • Price: $$ – $$$

Renata’s Kitchen is a full-service restaurant and bar in University City offering brunch and dinner daily, complemented by a celebrated happy hour. The establishment emphasizes community and cuisine, presenting a culinary experience that explores continental comfort foods from various places they’ve called home. 

Renata’s Kitchen has become a beloved spot in West Philly, known for its Middle Eastern-inspired breakfast and lunch dishes, such as the superb Tuscan chicken sandwich and several interesting egg dishes and French toast.

Our favorite menu item: Rumman Spritz – fresh soda, pomegranate molasses, mint

Wilder

  • Address: 2009 Sansom St, Philadelphia, PA 191032
  • Website: wilderphilly.com
  • Price: $$ – $$$

Wilder is a creative neighborhood restaurant and event space located in Philadelphia’s Rittenhouse neighborhood. The establishment offers a variety of dining experiences, including lunch, brunch, dinner, and happy hour, with menus featuring a range of dishes and drinks. 

The interior design, crafted by Velocette Studio, transforms a historic 19th-century row home and carriage house into a vibrant space bursting with eclectic romance. The design features custom furnishings, vintage chandeliers, mosaic tile floors, and a grand staircase adorned with oriental carpets, creating an intimate and inviting atmosphere.

Our favorite menu item: Doctor’s Orders – Lapsang souchong, ginger, honey

Royal Izakaya

Royal Sushi & Izakaya offers a dual dining experience: a lively, walk-in izakaya serving Japanese pub fare and an exclusive, reservation-only omakase led by Chef Jesse Ito. 

The izakaya features a variety of small plates and sushi in a vibrant atmosphere, while the intimate omakase provides a curated multi-course sushi tasting. 

Chef Ito’s innovative approach has earned him multiple James Beard Award nominations, reflecting the establishment’s commitment to exceptional Japanese cuisine.

Our favorite menu item: Yuzu Spritz – yuzu, lime, plum bitters, soda

Kampar

  • Address: 611 S 7th St, Philadelphia, PA 19147
  • Website: kamparphilly.com
  • Price: $$ – $$$

Kampar, the evolution of the James Beard-nominated Saté Kampar, serves as a vibrant platform for underrepresented cuisines in Philadelphia. Founded by Chef Ange Branca, Kampar offers a unique dining experience that celebrates diverse culinary traditions, with a focus on Malaysian dishes like nasi lemak and beef rendang. 

The establishment also features the Kongsi Bar, known for its inventive cocktails and lively atmosphere.

Our favorite menu item: Soda Gembira – Traditional Malaysian street drink of rose syrup, pandan, and condensed milk, finished with shaved black lime

Little Walter's

Little Walter’s offers an innovative take on Polish cuisine under the direction of chef Michael Brenfleck. The restaurant presents a modern twist on traditional dishes, reflecting Brenfleck’s culinary heritage and creativity. Named in honor of his grandfather, Little Walter’s provides a distinctive dining experience that seamlessly blends time-honored traditions with contemporary flair.

Our favorite menu item: mleczarz – whey, apple shrub, dill

Bloomsday

  • Address: 414 S 2nd St, Philadelphia, PA 19147
  • Website: bloomsdayphilly.com
  • Price: $$ – $$$

Bloomsday is a female-led neighborhood restaurant, wine bar, and bottle shop located in Philadelphia’s Headhouse Square. The establishment offers an informal, seasonal menu inspired by Pennsylvania roots, featuring dishes that range from conservas and pastas to larger entrées. 

Bloomsday also hosts a variety of events, such as Philly-style high teas and wine education classes, fostering a lively meeting place for friends, neighbors, and visitors. Additionally, their wine shop is stocked with a curated selection of natural wines from family-run farms and small businesses, and they offer a monthly wine club for enthusiasts looking to explore new selections.

Our favorite menu item: Cuddles On The Beach – grenadine, citrus, seltzer

Bar Palmina

  • Address: 1306 N Front St, Philadelphia, PA 19122
  • Website: barpalmina.com
  • Price: $$ – $$$

Bar Palmina is a woman-owned, zero-proof cocktail bar in Philadelphia’s Fishtown neighborhood, offering a sophisticated and inclusive environment for those seeking non-alcoholic beverages. Founded by Nikki Graziano, who drew inspiration from her personal journey to sobriety and her Italian-American grandmother, Palmina, the bar provides a diverse menu of meticulously crafted zero-proof cocktails.

Our favorite menu item: Oaxaca Moda (can be converted into ABV) – añejo, tobalá mezcal, Cuban bitters, coconut blossom

Savor the Best of Philly’s Mocktail Scene

Whether you’re in the mood for a citrusy refresher, a rich and smoky elixir, or a floral-infused delight, these spots prove that non-alcoholic cocktails can be just as exciting as their alcoholic counterparts. 

Next time you’re out in Philly, ditch the booze and indulge in one of these thoughtfully crafted mocktails—you won’t be disappointed!

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