Located in Pittsburgh’s North Side, Fig & Ash offers a unique dining experience that blends modern American dishes with classic European influences. Their commitment to scratch cooking is evident in practices such as butchering their own meats and grinding their own grains.

In addition to their culinary offerings, Fig & Ash provides a selection of non-alcoholic cocktails (mocktails), ensuring guests seeking alcohol-free options can enjoy thoughtfully crafted beverages. The restaurant’s inviting dining room and four-season covered patio create a comfortable atmosphere for all patrons.