The Guild House is a unique restaurant serving inventive American cuisine. When possible, they proudly use locally sourced ingredients. Their chefs work together to produce seasonal menu items with creative techniques in a lively and welcoming environment, drawing inspiration from both local and international influences.

The Guild House’s bar chefs create fresh squeezed juices and spirits with skill and passion, and the wine list features a variety of expertly chosen wines from across the world. Their zero-proof options include Lemon Tonic (fresh lemon juice, tonic, barrel-aged bitters, and thyme), Cherry Ginger (ginger beer, fresh lemon juice, house-made grenadine, and spiced cherry bitters), and Blackberry Smash (blackberries, pomegranate, fresh citrus, and baked apple).