Au Courant is a contemporary European restaurant focusing on local ingredients and a welcoming, approachable ambiance. Their specialty is a 6-course chef’s tasting menu. They welcome guests into their group, where the physical location is referred to as the “house” and the employees as the “family.” Au Courant provides semi-private accommodation for groups of up to 12 people at a live wood table that their chef personally made. Considering a bigger event? For groups of 50 or fewer, they offer solutions for restaurant buy-outs. They will always have ways to help you celebrate!

Au Courant serves signature cocktails that are intricately described on their drinks menu. Each ingredient is listed, and the unique taste is detailed to let customers use their imagination of what to expect from the drink. For non-alcoholic drinkers, they serve beers like Athletic Lite to enjoy your day without having to think about the effects of alcohol. You can savor these refreshing drinks with delectable meals like pasta, oysters, and croquettes. The kitchen at Au Courant sources local ingredients and sustainable products for the food they serve. If customers want to know more about this, the staff will gladly discuss their process with you. The menu is available at the bar and in the dining room space.